Reshape your body – rapid redesign recipe for Turkey Meatloaf

Check out this delicious recipe for Turkey Meatloaf , that help you prepare for your busy week and offer you the fuel you need to revive and your body reshape!

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One of the keys to successfully lose weight and your body is re-shaping ‘proactively’ food. That is, if you eat small servings of protein, carbohydrates and vegetables approximately every three hours. You never want to, can be overly hungry, so you’re trying to eat. Think just enough by the next three hours until your next meal power-packed, energy to generate that get metabolism-boosting food.

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1 TBSP olive oil

2 Celery stalks, finely chopped

1 small onion, finely chopped

2 Cloves garlic, finely chopped 3/4 Teaspoon of ground cumin

coarse bread crumbs 1/2 c.

1/3 c medium or hot salsa

Shot skimmed milk (opt)

1 LG Eggwhite (no egg yolks)

1/2 Teaspoon salt and 1/2 tsp pepper

4 Tbsp ketchup or tomato paste.

Stir fry celery and onion til tender over medium heat. Set aside in a bowl cooling and add garlic and cumin. In a separate bowl, mix the remaining ingredients (except ketchup) including Veggie mix and types a loaf in a small Loaf pan. Spread ketchup border town. Bake @ 300-325 for 1 hour. Let stand 10 minutes before removing from the pan. Makes 7 servings. Each serving: 180 cal, 26 p., 9c, and less than 4 grams of fat. Enjoy.

On a salad in a foil or spread on a large piece of high fiber crispbread.